Recipe: Perfect Chicken Soup with a twist

Chicken Soup with a twist.

Chicken Soup with a twist You can cook Chicken Soup with a twist using 14 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Chicken Soup with a twist

  1. You need 9 cup of – water.
  2. Prepare 3 of lb. – chicken breast cubed.
  3. It’s 1/2 cup of carrots – sliced.
  4. It’s 1/2 cup of celery – sliced.
  5. It’s 1 1/2 of onions – chopped.
  6. It’s 1/2 cup of – chopped fresh parsley.
  7. You need 2 clove of garlic – minced.
  8. It’s 1/2 cup of red wine vinargrette.
  9. It’s 1/4 cup of lemon juice.
  10. It’s 2 tbsp of – olive oil.
  11. You need 1 tbsp of – salt.
  12. Prepare 1/2 tbsp of – freshly ground pepper.
  13. It’s 5 cup of – penne pasta, al dente.
  14. Prepare 5 of red potatoes – chopped.

Chicken Soup with a twist instructions

  1. In a pan at high heat add olive oil and minced garlic cook for 2 mins. or until browned, then add chicken and stir generously, add red wine vinargrette, bring heat to medium high and let it sit for 8 minutes..
  2. bring 9 cups water in a pot to a boil and add chicken with everything else in the pan to the pot and let simmer at medium high heat for 45 minutes.
  3. after 45 minutes add potatoes, celery, carrots, salt and pepper , let simmer for another 25 minutes and then add pasra.
  4. after 25 minutes add the rest of the ingredients and let simmer at medium heat for another 30 minutes, and then serve.

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