Easiest Way to Make Appetizing Chicken Fajita Soup without Tortillas

Chicken Fajita Soup without Tortillas. Submerge the corn and corn tortillas in the soup. Stir to break up the tortillas before serving. It's a winning soup all around!

Chicken Fajita Soup without Tortillas We had a creamy and delicious soup that was ready for dinner. Add chicken to the bottom of the slow cooker. In a medium sized mixing bowl, mix cream of chicken soup, salsa, corn, black beans, water, cumin, and. You can cook Chicken Fajita Soup without Tortillas using 14 ingredients and 4 steps. Here is how you cook that.

Ingredients of Chicken Fajita Soup without Tortillas

  1. It’s 1 cup of heat roasted red bell pepper.
  2. It’s 15 ounce of can of cannellini beans.
  3. Prepare 1 pound of your favorite grilled chicken Fajita meat.
  4. It’s 3 of medium carrots.
  5. You need 1 of corn on the cob.
  6. It’s 8 ounces of white mushrooms.
  7. It’s 1-1/2 pints of chicken broth.
  8. You need 2 cups of large onion I used strawberry onion.
  9. Prepare 1/2 cup of sliced celery.
  10. It’s 1 teaspoon of salt.
  11. You need 1 teaspoon of ground white pepper.
  12. It’s 1 teaspoon of granulated garlic powder.
  13. It’s 15 ounce of can of sweet peas.
  14. Prepare To taste of cayenne pepper per individual desire optional.

How to make chicken tortilla soup. First, start by coarsely chopping some onions, green pepper, and garlic. I was extra lazy when chopping so these are REALLY coarsely chopped. You can't have tortilla soup without tortillas.

Chicken Fajita Soup without Tortillas step by step

  1. Peel and wash your vegetables. Dice the onion, slice the celery, remove corn off cob, slice your carrots..
  2. Heat a pan with the peanut oil. Slice the mushrooms. Add the onions, celery, and carrots. Slice the heat roasted peppers. Stirfry the onion mixture 15 minutes..
  3. Open the beans and drain but keep the liquids. Add beans to the onion mixture. Stirfry 10 minutes..
  4. Add the seasonings, bean liquids, chicken broth, bring to a simmer. Add all the rest of the ingredients. Simmer 12 minutes. Cover and allow to rest for 15 minutes. Serve, add cayenne pepper if you want. I hope you enjoy!!!.

Right about here your kitchen will smell like fajitas. If you make this chicken fajita soup, please be sure to leave a comment and star rating below letting me know how it turns out. Simply toss all the ingredients for fajitas in your slow cooker and a few hours later you'll have a comforting soup that's packed with flavor and a hint of spice. Making Chicken Fajitas in the Instant Pot takes no time at all and can be a healthy dinner option. This Instant Pot Fajita Chicken recipe is one to add to your Dump and Start Instant Pot collection.