Easiest Way to Cook Tasty Chicken Minestrone Soup

Chicken Minestrone Soup.

Chicken Minestrone Soup You can have Chicken Minestrone Soup using 28 ingredients and 4 steps. Here is how you cook that.

Ingredients of Chicken Minestrone Soup

  1. Prepare of Step one.
  2. You need 4 tablespoons of oil.
  3. You need 1/2 of each chopped onion.
  4. You need 6 cloves of garlic, minced.
  5. You need 2 stalks of chopped celery.
  6. You need 1 of each chopped carrots.
  7. You need of Step two.
  8. You need 1/2 of dry pint Cherry tomatoes-diced or 1 -14. 5 ounce can of diced.
  9. You need 1/2 of habanero pepper finely chopped (optional… we like it spicy:).
  10. Prepare 1/4 of red bell pepper-small dice.
  11. Prepare 1/4 of yellow bell pepper small dice.
  12. It’s 4 ounces of diced cooked chicken.
  13. It’s 2 tablespoon of tomato paste.
  14. Prepare 1 of each potato -small diced.
  15. It’s 2 quarts of chicken broth (stock).
  16. Prepare 2 tablespoons of parsley.
  17. It’s 1 1/2 teaspoon of salt.
  18. It’s 1/2 teaspoon of black pepper.
  19. Prepare Pinch of thyme.
  20. You need 1/4 teaspoon of oregano.
  21. You need 1/2 teaspoon of dry basil.
  22. You need of Step three.
  23. It’s 1 cup of elbow macaroni.
  24. Prepare 1 can of (14 ouces +/-) white kidney beans.
  25. Prepare 1 cup of broccoli florets.
  26. You need 1/2 cup of small cauliflower florets.
  27. Prepare 3-4 of asparagus stalks cut thinly on a bias.
  28. It’s 1 of scallion cut on a bias –added as 2 minutes before the soup is done.

Chicken Minestrone Soup instructions

  1. In a large pot over medium heat. Add onion, celery, garlic and carrots; sauté for 4 minutes..
  2. Add tomatoes, peppers, diced chicken, tomato paste, potato, chicken broth, parsley, salt, pepper, thyme, oregano and basil to the pot. Bring to a boil, cover, and reduce heat. Simmer for approximately 15 minutes until vegetables are barely tender..
  3. Add the macaroni,white kidney beans broccoli, cauliflower and asparagus and simmer for 15 minutes more. Adjust as needed seasoning..
  4. Add the scallions 2 minutes before the soup is done..