How to Make Appetizing Peanut Butter Chocolate Chip Cookies

Peanut Butter Chocolate Chip Cookies. These aren't simply peanut butter cookies with chocolate chips; no, they're chocolate chip cookies with peanut butter. After I made my favorite peanut butter cookie recipe and the best ever chocolate chip cookie recipe, I started realizing y'all love BOTH of those cookies. Peanut Butter Chocolate Chip Cookies are big, thick, chewy, and soft and loaded with peanut butter and chocolate flavor.

Peanut Butter Chocolate Chip Cookies These soft bakery-style peanut butter chocolate chip cookies are packed with peanut butter flavor and loaded with chocolate chips. A while ago, I posted a photo of chocolate chip cookies after deciding to throw peanut butter into the batter at the very last minute. These easy low carb Peanut Butter Chocolate Chip Cookies are THE BEST. You can have Peanut Butter Chocolate Chip Cookies using 10 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Peanut Butter Chocolate Chip Cookies

  1. Prepare 1 cup of smooth peanut butter.
  2. You need 3/4 cup of butter softened.
  3. It’s 1 cup of sugar.
  4. You need 1 cup of brown sugar.
  5. It’s 2 of eggs.
  6. It’s 2 tsp of vanilla.
  7. It’s 1 tsp of baking soda.
  8. You need 1 tsp of salt.
  9. You need 2 1/2 cups of flour.
  10. You need 12 oz. of bag mini chocolate chips.

Secondly, these Peanut Butter Chocolate Chip Cookies are incredibly soft and chewy. And that's certainly not an easy feat to pull off when you're making low carb. Add peanut butter and both sugars and beat until combined well. Stir in flour and baking soda gradually until well combined.

Peanut Butter Chocolate Chip Cookies instructions

  1. Cream together butter, sugar, brown sugar, and peanut butter..
  2. Add in eggs and vanilla and beat until smooth..
  3. Slowly add in salt, baking soda and flour. Once combined fold in chocolate chips..
  4. Scoop into balls and press down to slightly flatten on a baking pan covered with parchment paper..
  5. Bake 350 for 10 minutes in the middle rack of the oven..

Stir in chocolate chips by hand. Using a meatball scooper or a spoon, scoop out small portions of dough and drop onto parchment lined cookie sheets. Peanut butter cookies seem so effortless. Adapted from Peanut Butter Chocolate Chip Blondies. These chocolate peanut butter cookies have HERSHEY'S Cocoa flair and REESE'S Creamy Peanut Butter Chips.