How to Make Appetizing Standard Chocolate Chip Cookies

Standard Chocolate Chip Cookies. Stir in flour, chocolate chips, and nuts. Drop by large spoonfuls onto ungreased pans. Looking over the ingredients list and the measurements of each, I recognized this as your fairly standard, classic chocolate chip cookie recipe–and I expected fairly standard results.

Standard Chocolate Chip Cookies They will set up as they sit on the cookie sheet for a few minutes. A chocolate chip cookie is a drop cookie that originated in the United States and features chocolate chips or chocolate morsels as its distinguishing ingredient. The perfect chocolate chip cookie should be soft, chewy, and crispy, all at the same time, with just the right amount of chocolate chips. You can have Standard Chocolate Chip Cookies using 10 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Standard Chocolate Chip Cookies

  1. Prepare 2 1/4 cups of all purpose flour.
  2. You need 1 teaspoon of baking soda.
  3. You need 1 teaspoon of salt.
  4. It’s 1/2 cup of butter softened.
  5. You need 1/2 cup of shortening.
  6. You need 3/4 cup of granulated sugar.
  7. It’s 3/4 cup of packed brown sugar.
  8. Prepare 1 teaspoon of vanilla extract.
  9. You need 2 of large eggs.
  10. You need 1 bag of chocolate chips.

These healthy chocolate chip cookies definitely meet the standards. They are so ridiculously delicious… and not just for a healthy cookie either! Chocolate Chip and Chunk Cookies – My gold standard Chocolate Chip Cookie recipe for over The Best Soft and Chewy Chocolate Chip Cookies – One of my favorite recipes for chocolate chip Softbatch Cream Cheese Chocolate Chip Cookies – Move over butter, cream cheese keeps these. Of course, classic chocolate chip cookie dough can be the base for so many other delicious add-ins.

Standard Chocolate Chip Cookies instructions

  1. Combine flour, baking soda, and salt in a small bowl. Set aside..
  2. Beat butter/shortening with granulated and brown sugar until creamed. Add vanilla..
  3. Add eggs one at a time, stirring well after each egg..
  4. Gradually add the flour mix to the dough..
  5. Fold in chocolate chips..
  6. Drop on to an un-greased cookie sheet. Around 12 per sheet..
  7. Bake at 375 degrees for 8-10 minutes..

Anyone with a serious sweet tooth will love our Looking for a way to upgrade the standard chocolate chip cookie? Try this recipe where buckwheat flour brings a distinctive nutty flavor to the. Chocolate Chip Refrigerator Cookies Recipe & Video. Slice and bake cookies are good to have on hand. But the biggest change from the standard Chocolate Chip Cookie recipe is that the batter isn't formed into individual cookies.