Bacon Fried Rice. Easy Fried Rice with crispy bacon, fluffy eggs and a nice kick of garlic. Better than take out and so easy to make! Why go out when you can have the best fried rice right at home.
Hmm, let's give it a try! Easy Fried Rice with crispy bacon, fluffy eggs and a kick of garlic. Better than take out and so easy to make! You can cook Bacon Fried Rice using 13 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Bacon Fried Rice
- Prepare 2 of plates cooked white rice (leftover rice, put in the refrigerator for a night, is recommended).
- You need 6 pcs of bacon, sliced.
- Prepare 70 gr of peas.
- Prepare 70 gr of corn kernel 1 carrot, smal diced.
- It’s 1/4 of onion, minced.
- Prepare 3 cloves of garlic, minced.
- Prepare 2 of eggs + 2 Tbsp water, beaten.
- It’s 1/2 tsp of vegetable oil for frying the eggs.
- It’s 2 Tbsp of soy sauce.
- It’s 1/4 tsp of salt or to taste.
- Prepare 1/4 tsp of white pepper powder or to taste.
- It’s 2 stalks of green onions, thinly sliced.
- Prepare 1/2 tsp of sesame oil.
Why go out when you can have the best fried..for fried rice including Vegetable Fried Rice or our Shrimp Fried Rice with Thai Basil or maybe saucesauce but, me, I like my bacon and egg fried rice hot, right out of the wok without anything extra! Bacon Fried Rice is loaded with delicious smokey goodness. This bacon fried rice is packed with amazing flavors and it's perfect for a weeknight meal! If you've never made homemade fried rice before, I promise you it's easy.
Bacon Fried Rice instructions
- Heat vegetable oil. Add beaten eggs. Gently scramble the eggs. Remove from the heat. Set aside..
- Add bacon to the wok. Allow it to render and become crisp. Take it out of the wok and set aside. Leave bacon oil 1 Tbsp in the pan and throw away the rest of it..
- Sauté garlic and onion until fragrant..
- Add carrot, peas, and corn. Keep stirring until the vegetables cooked..
- Add rice. Season with soy sauce, salt, and white pepper powder. Stir well. Use a spatula to break the clumps. Adjust the taste..
- Add scrambled eggs, cooked bacon, green onions, and sesame oil. Mix well again..
- Remove from the heat. Serve warm with sliced cucumber or tomatoes. Yum! 😋.
And if you've made it and were. Fold in bacon mixture, kimchi and peas, then transfer to plates. Top with scallion greens, more kimchi to taste, and fried. It's time for fried rice — the perfect vehicle to use up any and all leftover rice in your fridge. In fact, it's time for one of our simplest, most flavorful fried rice dishes: bacon and egg fried rice.
