Easiest Way to Prepare Appetizing Fried rice

Fried rice. Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. It is often eaten by itself or as an accompaniment to another dish. This classic Fried Rice recipe is one of my favorite ways to use up leftover rice, and it's ready in Fried rice is one of the most nostalgic dishes from my childhood, and one of the first recipes I learned.

Fried rice Fried rice is a takeout favorite, but it's also quick and easy to make at home. It's a great way to use up leftover rice—in fact, cooked, cold rice makes the best fried rice. It's a great way to transform boring. You can have Fried rice using 16 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Fried rice

  1. You need 2 c of uncooked rice.
  2. It’s 2 c of chicken stock.
  3. Prepare 1-1/2 c of water.
  4. You need 1 c of frozen corn.
  5. Prepare 1 c of frozen peas.
  6. Prepare 2-3 of carrots, chopped.
  7. It’s 1/2 of onion, chopped.
  8. Prepare 4 of mushrooms, diced.
  9. Prepare 5-6 of eggs.
  10. You need 1 of x 8 oz can water chestnuts.
  11. You need 1/4 c of raisins, or to taste.
  12. It’s 1/4 c of slivered almonds or cashews.
  13. Prepare 1/4-1/2 c of soy sauce.
  14. It’s 1 tbsp of oyster sauce.
  15. Prepare 1 tbsp of sesame oil.
  16. You need 1/2-1 tsp of ginger powder.

Fried rice is definitely on my favorite foods list, I absolutely love it! Sure, sometimes I go low-carb Fried rice is the ultimate leftover food because it requires using leftover rice. Fried rice with steamed white rice, egg, chicken, shrimp and mixed vegetables. Easy and the best fried rice recipe ever, much better and healthier than Chinese restaurants or takeouts!

Fried rice step by step

  1. Add rice, chicken stock and water to a rice cooker and cook until done. For best results, cook rice 1 day ahead of making dish and refrigerate over night. If you can’t refrigerate over night, refrigerate after cooking for at least a couple hours until rice feels cold..
  2. Cook corn, peas, carrots, onions, and mushrooms in skillet over medium heat until cooked through..
  3. Whisk eggs in a small bowl. Move veggies to side of pan and add egg to other side of pan. Heat until cooked through..
  4. Add all other ingredients and stir until combined. Cook until heated through..

This Chinese fried rice has the flavor those other recipes are missing. Make sure you season your rice with salt before it cooks. Add some butter to the cooking water, as well. Transform leftover rice into an easy dish your family will love with dozens of fried rice recipes from Allrecipes, including shrimp fried rice, chicken fried rice, and more. Recipe for making vegetable fried rice.