Eggs with Ham and Honey Redeyed Gravy. Preparation Heat a large skillet (preferably cast-iron) over medium-high. See great recipes for Eggs with Ham and Honey Redeyed Gravy too! Fry ham on both sides until browned.
Ham with Honey Gravy is a recipe from my husband's family that has been passed down through generations. This gravy does not actually contain any honey! When thick and cooked through, remove from heat and stir in goat cheese, honey, and salt to taste if desired. You can cook Eggs with Ham and Honey Redeyed Gravy using 6 ingredients and 2 steps. Here is how you achieve that.
Ingredients of Eggs with Ham and Honey Redeyed Gravy
- You need 4 of large eggs.
- You need To taste of salt.
- It’s 1/4 pound of sliced smoked ham.
- You need 1 cup of strong coffee.
- Prepare 1/4 cup of honey.
- Prepare 1/3 cup of peanut oil.
Wipe down your pan and fry your eggs in the rest of the butter, and serve the grits topped with ham, gravy. Learn how to make a real Old Fashioned Southern Breakfast comfort food, Red-Eye gravy with country ham, fried eggs, grits and biscuits! Top each with a slice of ham and a fried egg. DIRECTIONS Cut gashes in fat to keep ham from curling.
Eggs with Ham and Honey Redeyed Gravy instructions
- Beat the eggs and salt, cook scrambled till done. Slice the ham and fry in hot oil till done. Remove and set aside. Pour off all but 1/4 cup of the liquids. The rendered fat will increase the amount you have..
- Add 1 cup of strong coffee, with the honey. Stir often and allow the liquids to reduce. Pour the redeye gravy over the top of the ham. Add the eggs and serve. I hope you enjoy!!!! The redeye gravy is good with grits, polenta, mashed potatoes, homefries, elbow macaroni, and so on..
Country Ham with Red-Eye Gravy and Grits. Red-eye gravy, a classic Southern preparation, is a thin sauce made from the drippings of fried country ham and brewed coffee. Redeye gravy is a simple but essential component of the full-on Southern ham. "Sweet and savory." -Wilson. "Fire, ham and honey go well together." -Willow. "Big meat with sweet is good meat." -Wolfgang. "A sweet sauce for this creature's sweet embrace." Ham and Redeye Gravy is a hearty Southern breakfast traditionally made in a cast iron pan designed to charge Mom and Dad for a Griddle And Deep Fryer All In One. The flat top does the burgers and the fryer does the fries. Use the griddle for bacon, eggs, and.
