Recipe: Tasty Chili Fish

Chili Fish.

Chili Fish You can have Chili Fish using 8 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Chili Fish

  1. You need of Fish. I use seabass, but any kind of fish should do.
  2. You need of Lemon juice.
  3. Prepare of Chili Sambal.
  4. It’s 1 of lot of chili, preferably red.
  5. It’s of garlic.
  6. It’s of turmeric.
  7. It’s of additional: red capsicum.
  8. Prepare of lemongrass.

Chili Fish step by step

  1. Pour the lemon juice on top of the fish, then fry the fish..
  2. While waiting for the fish, make the chili sambal. Blend the ingredients, except the lemongrass. Add sugar and salt, taste test it..
  3. Put the blended ingredients into pan with hot oil. Add the lemongrass and stir..
  4. After you can smell the nice aroma, stir a little bit more and then add the fish. You don't need to cook it for too long, just until the fish and the sambal is mixed..
  5. Eat it with rice while it's still warm..

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