Easiest Way to Make Yummy Chili Crabs 辣椒蟹

Chili Crabs 辣椒蟹.

Chili Crabs 辣椒蟹 You can cook Chili Crabs 辣椒蟹 using 10 ingredients and 3 steps. Here is how you cook it.

Ingredients of Chili Crabs 辣椒蟹

  1. It’s 5 of Crabs.
  2. It’s 5 cloves of Garlic (chopped).
  3. Prepare 10 pcs of Chili's (chopped).
  4. You need 8 tbsp of Tomota Sauce.
  5. It’s 8 tbsp of Thai Sauce.
  6. You need 1 of Eggs.
  7. Prepare Pinch of Salt.
  8. Prepare Pinch of Sugar.
  9. Prepare 2 pcs of Lemongrass.
  10. It’s of Potato Starch.

Chili Crabs 辣椒蟹 instructions

  1. Cleaning crabs and put aside….
  2. Heat up the wok with 3tbsp vegetables oil and Stir-fried garlic & chili then add in lemongrass, tomato sauce & thai sauce… also add in some water to control the thickness of the sauce..
  3. Add in all the crabs and covered for 3 minutes then salt & sugar add in for taste. Lastly add in the eggs stir well then potato starch to adjust the thickness of the chili sauce.. ready to be served with bread.

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