Easiest Way to Prepare Perfect Peppermint Candy Cane Frosting

Peppermint Candy Cane Frosting.

Peppermint Candy Cane Frosting You can have Peppermint Candy Cane Frosting using 4 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Peppermint Candy Cane Frosting

  1. You need 2 sticks of salted butter, unsalted.
  2. Prepare 3 1/2 cups of powdered sugar.
  3. Prepare 2 teaspoons of peppermint extract.
  4. You need 1/2 cup of crushed candy cane.

Peppermint Candy Cane Frosting step by step

  1. Place butter into stand mixer and beat until well combined. Slowly add powdered sugar, peppermint and candy cane pieces..
  2. Beat until combined, but be cautious to not over mix..
  3. Remove and store in an airtight container for up to 7-10 days. If you refrigerate, thaw to room temperature before using..
  4. Makes Enough frosting for 12 cupcakes or a 9 inch cake.

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