Whipped Cream Apple Butter Cream Cheese Frosting /Filling.
You can cook Whipped Cream Apple Butter Cream Cheese Frosting /Filling using 7 ingredients and 5 steps. Here is how you cook it.
Ingredients of Whipped Cream Apple Butter Cream Cheese Frosting /Filling
- It’s 1 3/4 cup of cold heavy whipping cream.
- You need 8 oz of cream cheese, at room temperature.
- Prepare 1 cup of cold apple butter.
- Prepare 3/4 cup of confectioner's sugar.
- Prepare 1 tsp of vanilla extract.
- You need 1/4 tsp of sea salt.
- Prepare 1/3 tsp of ground cinnamon.
Whipped Cream Apple Butter Cream Cheese Frosting /Filling instructions
- In a large bowl Beat cream until it starts to thicken, add sugar, cinnamon, vanilla and salt , beat until it just begins to hold soft peaks.
- In another bowl beat cream cheese with apple butter until smooth.
- Add cream cheese / apple butter mixture to whipped cream.
- Beat in just until blended and thickened.
- This frosting / filling is a light creamy frosting, perfect when you want a mild apple flavor to cakes, brownies, bars cookie or as a fruit dip.
