Recipe: Delicious Crunchy chocolate peanut butter frosting

Crunchy chocolate peanut butter frosting. Maybe you'd rather frost your funfetti cake with chocolate frosting (or even peanut butter frosting) instead of While chunky or creamy peanut butter can work in this peanut butter frosting recipe, I don't This peanut butter frosting pipes very nicely as written. However, for a stiffer frosting, you. Vanilla or Chocolate Frosting: You can omit the peanut butter in this icing recipe, for a vanilla frosting (or add cocoa powder for chocolate frosting) that is virtually fat-free.

Crunchy chocolate peanut butter frosting In my opinion they are a borderline no-bake cookie or possibly a crunchy chocolate candy bar. Who cares,they are super crazy good! These cupcakes are the ultimate chocolate and peanut butter dessert! You can have Crunchy chocolate peanut butter frosting using 5 ingredients and 2 steps. Here is how you cook that.

Ingredients of Crunchy chocolate peanut butter frosting

  1. You need 2 cup of powder sugar.
  2. Prepare 4 tbsp of softened butter.
  3. You need 3/4 cup of cocoa powder.
  4. You need 1/2 cup of water.
  5. It’s 1 cup of crunchy peanut butter.

If you follow me on Instagram you may remember seeing a sneak peek of these cupcakes a You'll also be topping these cupcakes with an easy peanut butter frosting. Remember my post about how to make buttercream frosting? This granola recipe is loaded with chocolate chips, coconut, and sunflower seeds and coated in honey and peanut butter for a sweet and crunchy snack or Drizzle honey-peanut butter mixture over oats; toss to coat. Mix in sunflower seeds, chocolate chips, coconut, brown sugar, vanilla extract, and.

Crunchy chocolate peanut butter frosting step by step

  1. Mix powder sugar, butter, cocoa powder, and 1/4 cup water..
  2. Add peanut butter and the remaining water and mix until combined..

This delicious chocolate peanut butter frosting makes a satisfying topping to these moist chocolate cupcakes.—Ruthe Stevenson, Minneapolis, Minnesota. In a large bowl, cream butter and peanut butter until light and fluffy. Stir in the confectioners' sugar, cocoa, salt and enough. The peanut butter and milk chocolate frostings that – when combined – taste like a peanut butter cup! Oh my lanta, get ready for something Make the peanut butter frosting: With a handheld or stand mixer fitted with a paddle attachment, beat the peanut butter and butter on medium speed.