Oven French Toast Rolls. Your family will love this classic oven-baked French toast sweetened with a buttery combination of cinnamon and It tasted a lot like eating a cinnamon roll. When french toast for breakfast is appealing, but making it in the morning isn't. An easy make-ahead French toast in the oven.
Remove the casserole from the fridge and sprinkle the topping over the top. French Toast Roll-ups recipe: Try this French Toast Roll-ups recipe, or contribute your own. Roll the bread up and repeat until they're all filled. You can have Oven French Toast Rolls using 5 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Oven French Toast Rolls
- You need 8 oz of Cream cheese.
- Prepare 1 loaf of Bread.
- It’s 1 cup of Pouder sugar.
- Prepare 1 of as needed Cinnoman sugar mix.
- You need 1 stick of Butter.
In a shallow bowl whisk the eggs and milk until well combined. In a separate bowl mix the sugar with the cinnamon. This French toast casserole is refrigerated overnight then baked in the morning. Prepare everything the night before and sleep a little later.
Oven French Toast Rolls step by step
- Flatten bread.
- Soften cream cheese and mix the cup of Pouder sugar with it I also add some yogurt any kind I want.
- Spread the cream cheese mixture on the flat bread and roll it.
- Dip the rolled bread in melted butter and roll in cinnoman sugar mix put on a cookie sheet and when done in the oven for 10 mins at 350.
I've seen countless french toast roll ups on the internet so I thought there was little point in adding mine into the mix. A quick google confirmed that french toast roll ups with ham and cheese inside them certainly I've reheated leftovers! OK in microwave, even better in the oven! Here's an easy way to make French toast for a large group of people. Firm bread slices are cooked in melted margarine, scented with spicy cinnamon, and given a citrus flavor with a dash of orange juice.
