french toast with bananas. Peanut butter and bananas are a great combination but sandwich them between french toast and you have a warm gooey treat for breakfast! I have always ever since I was little spread my pancakes and french toast with peanut butter before drenching them in syrup. Vegan French Toast with Caramelized bananas.
Bananas Foster French Toast is an indulgent cross between dessert and breakfast, combining a challah french toast with a sticky sweet bananas foster sauce. Perfect for a special occasion brunch! Bananas Foster is one of the earliest desserts that I remember loving as a kid, which is funny. You can have french toast with bananas using 4 ingredients and 5 steps. Here is how you cook that.
Ingredients of french toast with bananas
- It’s 4 of eggs.
- It’s 1/4 cup of milk.
- Prepare 1 tsp of vanilla extract.
- It’s 1 tsp of cinnamon.
Six if you desire a splash of vanilla. This vegan french toast recipe uses bananas in two ways: both in the bread soak and caramelized on top. Combined with chia seeds and chopped pecans, it makes for a more nutrient-filled, real food rendition of the traditional brunch recipe. Bananas Foster French Toast feature a caramelized brown sugar banana topping and a rich Challah french toast.
french toast with bananas instructions
- mix milk, egg, cinnamon, and vanilla.
- dip bread in wet mix, you can add more cinnamon as you go..
- spray skillet and cook on med heat till golden brown on both sides..
- put on plate slice up 1 small banana per 2 slices of bread, put banana on top..
- sprinkle powdered sugar to your liking, drizzle with strawberry syrup, you can use any syrup you like, but the strawberry syrup makes it pop and puts a different spin on french toast!.
How to make easy breakfast Banana French Toast. This easy French toast recipe uses bananas instead of eggs, so no egg replacer is needed. Use gluten-free bread for a gluten-free and vegan dish. French toast is a classic breakfast and brunch food. Remove from the oven, dust with powdered.
