ANGEL LUSH WITH PINEAPPLE. Mix pineapple and dry pudding mix in medium bowl. Start with store-bought angel food cake and Angel Lush with Pineapple is ready fast. End the night on an airy, fruity cloud of Angel Lush with Pineapple.
How to Make Angel Lush With Pineapple. Mix dry pudding mix with pineapple with juice in medium bowl. Cut cake horizontally into three layers. You can have ANGEL LUSH WITH PINEAPPLE using 7 ingredients and 4 steps. Here is how you cook that.
Ingredients of ANGEL LUSH WITH PINEAPPLE
- You need 1 can of (20oz) DOLE Crushed Pineapple,Undrained.
- Prepare 1 packages of 4-Serving size.
- You need 1 of JELL-O Vanilla Flavor.
- It’s 1 of Instant pudding and Pie filling.
- You need 1 cup of Thawed COOL Whip Whipped topping.
- Prepare 1 of prepared angel food cake.
- It’s 1 of Seasonal berries.
Delightful and light layered Angel food cake. Mix pineapple and dry pudding mix in medium bowl. Angel Lush with Pineapple [Sponsored by Dole]. Tender moist cake with crushed pineapple, pecans and coconut with a cream cheese frosting.
ANGEL LUSH WITH PINEAPPLE instructions
- MIX Pineapple and pudding,Mix in medium bowl.Gently stir in whipped topping.Let Stand 5 minutes..
- CUT cake horizontally int9 3 layers. Place bottom cake,cut side up,on serving plate.
- SPREAD 1 1/3 cups of the mixture onto cake layers; top with remaining cake layers.Spread with remaining pudding.
- Mixture refrigerate at least 1 hour or until ready to serve Garnish with your favorite Seasonal Berries.
An old Southern tradition to make this cake when the preacher comes by for a visit. Mix dry pudding mix and pineapple with its juice in medium bowl. Cut cake horizontally into three layers. Place bottom cake layer, cut-side up, on serving plate. Cut angel food cake into three layers.
