Leftover Roti Papadh Churros. Chatpata Roti ka Salan Recipe in Urdu Hindi – RKK Ye hai mere roti kay salan ki recipe. Umeed hai aapko pasand ayega! isse hydrabad me sutriyan bhi kehthay. And please do not forget to Like, Comment, Share and Subscribe Priyashii's Kitchen. #TasteSomethingNew About Us Priyashii's. #rotinoodle#leftoverroti#hakkaroti#chapatirecipe#indianwomenshiuli #noodles kabita's kitchen, bharatz kitchen,nisha madhulika, cooking shooking#.
Make instant Cheela at home from leftover Chapati/Roti. It tastes nothing less than a Suji or Besan Cheela, etc. Enjoy this Cheela Recipe and don't forget. You can cook Leftover Roti Papadh Churros using 11 ingredients and 6 steps. Here is how you cook it.
Ingredients of Leftover Roti Papadh Churros
- Prepare 5-6 of leftoverroti.
- You need 5-6 of papadh.
- It’s 1 tsp of jeera powder.
- It’s 1/2 tsp of haldi powder.
- You need 1 tsp of dhaniya powder.
- You need 1/2 tsp of sugar.
- It’s 1/2 tsp of chaat masala.
- It’s 1/2 tsp of red chilly powder.
- Prepare 1 of lemon juice.
- It’s 1 tbsp of chopped Coriander.
- Prepare of oil for frying.
PREPARATION: Make small pieces of roti and grind coarsely. Add oil to a deep frying pan and add cardamom, cinnamon, clove and onions. Vagharia Roti : Always eat hot and freshly prepared food, that is good for your health and also for your digestive system. But sometimes it happens, you can't throw the food not even eat the same food in your next meals.
Leftover Roti Papadh Churros instructions
- Bachi hui roti le aur usko ek ke uppar ek rakh kar knife se cut kar le aur oil me fry kar le.
- Roti ko crispy hone tak fry karein.
- Papad ko bhi fry kar le.
- Ab kadai mein thoda oil dal kar sabhi masale dal kar fry ki hui roti ko dal de.
- Thodi der baad gas off kar de.
- Ek plate mein nikal kar upper se papad aur dhaniya ki patti dal kar garam garam serve karein.
So you have to reuse of that food i,e., prepare something new out of that remain food. I always have leftover chapati after mealtime and it becomes dry over time. I do a stir-fry, chapati upma or kothu with leftover chapati. Its a wonderful way to give life to dry chapatis. I make it all the time for my sons lunch box and he loves it.
