Iz's Pulled Pork Burrito. These burritos were made with left over pork we had from a pig roast. Check out the recipe for my own BBQ sauce, its a fantastic combo. I like to serve this with salsa.
My favorite thing to do is to get a pound of pulled pork from my favorite bbq restaurant. By :The Keto Reset by Mark Sisson. Place the leftover pulled pork in a Pyrex, stainless steel, or silicone baking dish that fits inside your Instant Pot. You can cook Iz's Pulled Pork Burrito using 13 ingredients and 14 steps. Here is how you achieve that.
Ingredients of Iz's Pulled Pork Burrito
- You need 2 1/2 cup of water.
- It’s 1 tbsp of olive oil, extra virgin.
- It’s 1 cup of wild rice.
- It’s 1 tbsp of olive oil, extra virgin.
- You need 1 medium of onion, chopped.
- Prepare 1 cup of pulled pork.
- It’s of ground cumin.
- It’s of garlic powder.
- Prepare of ground black pepper.
- You need 1 can of black beans.
- It’s 6 of flour tortillas.
- You need 1 cup of Iz's Mediterranean Inspired Salad.
- Prepare 1 cup of shredded cheese.
Värm pulled pork, tillsätt svarta bönor och servera med majs, gurka och gräddfil. En snabb burrito görs på klassiskt vis med tortillabröd, men vill du hellre äta denna rätt som en taco går det lika bra. Heres my Pulled Pork Burrito recipe. I show you how to make a pulled Pork Buritto and Its D-Lish.
Iz's Pulled Pork Burrito instructions
- Bring water and olive oil to a boil. Add rice. Reduce. Cover and simmer for 30 minutes until water has been absorbed..
- Reserve some onion for later. Put olive oil and remaining onion into a pan. https://cookpad.com/us/recipes/356849-izs-diced-onion-trick.
- saute until onion is translucent..
- Add pull pork and seasonings. Saute until thoroughly heated..
- Heat black beans..
- Now for the assembly. Take a flour tortilla and warm it for a few seconds..
- Place rice on the tortilla..
- Next add pork.
- black beans.
- Some of the reserved onion. https://cookpad.com/us/recipes/357663-izs-vegan-mediterranean-inspired-salad.
- the Mediterranean salad.
- and some cheese..
- Now the hard part. Roll that sucker up..
- Now it's eating time. Pick a good beer and maybe a taco sauce you enjoy. https://cookpad.com/us/recipes/357086-izs-vegan-mild-taco-bell-sauce-copycat.
Let me know what you would pay below Subscribe to my. Serve Mexican for dinner tonight with this no-fuss burrito recipe! Top Old El Paso® flour tortillas with a spicy green-chile salsa pork filling, made in the slow cooker. There is always some pulled pork left over and this is an idea for taking that last little bit out for one more celebration. My pulled pork is not cooked in any BBQ sauce as I leave the saucing for pulled pork sandwiches to each his own.