Banana pancake. Combine flour, white sugar, baking powder and salt. They're not as delicious as when they're fresh. Serve the pancakes while still hot with maple syrup, sliced bananas and confectioners' sugar if desired.
Banana pancakes are incredibly easy to make, especially when you're making them for two How to Serve Banana Pancakes. Banana pancakes is a pancake dish prepared using bananas and pancake batter as primary ingredients. The bananas can be mashed or sliced. You can have Banana pancake using 7 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Banana pancake
- It’s 1 cup of maida.
- Prepare 3/4 cup of milk.
- It’s 1/4 cup of sugar.
- Prepare As needed of Butter.
- Prepare 2 of bananas.
- You need 2 pinch of baking powder.
- Prepare As needed of Food colouring (optional) of your choice.
Mix in the egg, then vanilla and cinnamon. This stack of banana pancakes pretty much sums up my ideal Saturday morning. Banana pancakes — so easy and delicious. A fruity breakfast treat that's simple to make and will get you pretending like it's the weekend.
Banana pancake instructions
- Take a bowl and put mashed bananas..
- Add maida, sugar, baking powder, milk and food coloring (optional)..
- Mix them well till it becomes a smooth paste..
- Heat the pan and spread butter on the pan and put some paste of a pancake size and bake it from both sides till golden..
- Your banana pancake is ready. Garnish with honey and banana slices..
With the right ingredients and a little time spent in the kitchen. A quick and easy banana pancake recipe for light and fluffy banana pancakes. Easy Banana Pancakes – make a big stack because these pancakes go quickly! These quick and easy banana pancakes are dairy-free and eggless. These vegan banana pancakes don't require one thousand things like buttermilk or fancy grains, and they come together fast enough for your random Saturday morning banana pancake craving.
