How to Prepare Appetizing Spelt Pizza Dough

Spelt Pizza Dough. Spelt is also an ancient grain so it's able to be tolerated by some people that have gluten sensitivities (but not allergies). I've tried using food processors to make my pizza dough in the past but I've found. I hope you enjoy this spelt flour pizza recipe!

Spelt Pizza Dough Yeast-Free Vegan Pizza Dough #veganpizzapartyElephantastic vegan. This spelt pizza dough recipe may be of particular interest to those who are sensitive to gluten, as This is a simple and delicious recipe for spelt pizza dough. Pizza makes our shortlist for comfort. You can cook Spelt Pizza Dough using 6 ingredients and 9 steps. Here is how you cook it.

Ingredients of Spelt Pizza Dough

  1. You need 325 g of white spelt flour.
  2. You need 3.5 g of fast acting yeast.
  3. You need 1 tsp of salt.
  4. You need 1/2 tbsp of honey.
  5. You need 2 tbsp of extra virgin olive oil.
  6. Prepare 160 ml of warm water.

Spelt was long used for pizza base and adds an interesting dimension of flavour. The recipe is based on Crusty Spelt Bread. This is a classic overnight sponge and dough recipe. Mix yeast, flour and salt in a bowl.

Spelt Pizza Dough step by step

  1. In a small bowl mix the water, yeast & olive oil. Leave for 10 mins, stirring occasionally..
  2. Sieve the flour & salt into a stand mixer bowl & stir through..
  3. With the dough hook on the stand mixer at a slow speed, add the yeast mix gradually followed by the honey..
  4. Turn the speed up to a medium speed & mix until it has come together in a smooth ball. Add a small bit of water or flour as needed during this stage..
  5. Once smooth, take the dough out & place it in a clean bowl for proving. It will be sticky! Cover the bowl with cling film or a wet cloth and place in a warm place for 1-2 hours..
  6. Take the dough out and divide it into 2 or 3 peices, depending on how big you want the pizzas..
  7. Flour a work surface and shape your dough. As a pizza snob I would strongly advise against using a rolling pin. This will push out the air and the dough will not rise when being cooked, leaving you with a flat & crispy base. Check out this link for tips on stretching dough: https://youtu.be/9f9-xTcKzZo.
  8. From here add your toppings. Again, as a pizza snob, less is more. I generally use a small amount of pizza sauce, grate some parmesan all over that & then add a little mozzarella, fresh basil & prosciutto..
  9. Cooking your pizza will depend on what you are using. I have a pizza oven, but if using a regular oven get it as hot as it goes. Use a pizza stone by placing it in the oven an hour before you start to cook the pizza so it gets good and hot. This is what will give the lovely rise and lightness to the dough..

In another bowl mix olive oil and water. Gradually add the liquids to the flour mix until the dough holds together. This is the best Taco Pizza Spelt Pizza Crust Recipe with Spicy Marinara Sauce. I like to make this taco pizza made with spelt pizza dough at home regularly because well, I don't like most pork meats. Spelt Pizza – Read All About It.