Quick Breakfast — Perfect Easy Raisin French Toast. Raisin Bread French Toast is a delicious and easy breakfast recipe This is a delectable brunch recipe and perfect for a lazy Saturday morning at home. But it's an easy recipe, so it's also quick enough to make for weekday breakfasts too. Vanilla extract and cinnamon bring a richness of flavor when making French toast.
Talk about toast with the most: These sweet and savory slabs prove that a humble slice of bread is the perfect canvas for creative morning meals. Sprinkle the cream cheese evenly over the bread, and top with the apples. Top with sausage pieces, placing some in between bread halves. You can have Quick Breakfast — Perfect Easy Raisin French Toast using 4 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Quick Breakfast — Perfect Easy Raisin French Toast
- It’s 1 loaf of Raisin Bread.
- It’s 1/4 cup of milk.
- Prepare 3 each of eggs.
- Prepare 1 each of bottle of maple syrup.
Learn how Crouton Crackerjacks makes simple yet delicious french toast! There is nothing fancy here because simple is better with this. About the best french toast you'll have anywhere! Dunk each slice of bread in egg mixture, soaking both sides.
Quick Breakfast — Perfect Easy Raisin French Toast instructions
- preheat skillet on low setting and spray with cooking spray..
- mix egg and milk in mixing bowl..
- dipped raisin bread in milk and egg mixture until both sides are covered..
- fry toast until brown on both sides..
- serve alone or with other breakfast items. look up my Egg Mini recipe. those are great with the Raisin French Toast. ENJOY!.
Place in pan, and cook on both sides until golden. Cinnamon Raisin Baked French Toast Luscious baked French toast made with whole slices of cinnamon raisin bread. On lazy Sundays, treat yourself and bae to this bourbon cinnamon-raisin French toast, the ultimate booze-laden breakfast. Crispy on the outside and creamy on the inside, this divine dish gets a double hit of whiskey, first in the dip and then in the maple whipped-cream topping. Pieces of sourdough bread covered in an egg mixture, topped with cinnamon sugar, and baked to perfection!
