Recipe: Appetizing Banana Bread

Banana Bread. This banana bread is moist and delicious with loads of banana flavor! Friends and family love my recipe and say it's by far the best! Because it really is the best banana bread recipe, period.

Banana Bread Banana bread is a "quick" bread made of very ripe bananas, sugar, butter, eggs, flour, vanilla, and a leavener. Since it is a quick bread, it uses baking soda rather than a yeast to help the bread rise as it. Banana bread that will remind you of your mom's recipe or your grandma's recipe…but even better. You can cook Banana Bread using 8 ingredients and 7 steps. Here is how you cook it.

Ingredients of Banana Bread

  1. It’s 1 of Ripe Banana.
  2. It’s 57 grams of Butter.
  3. Prepare 1/2 cup of Sugar.
  4. It’s 1 of Egg.
  5. Prepare 1 cup of all-purpose flour.
  6. You need 3/4 tsp of baking powder.
  7. It’s 1/2 tsp of vanilla essence.
  8. It’s 2 tsp of ground cinnamon.

This moist banana bread has an intense banana flavor and the perfect amount of sweetness. How many bananas do I need for banana bread? My bananas aren't totally ripe—how do I get them to ripen faster? It's so light and moist and stays.

Banana Bread instructions

  1. Preheat oven to 200°F. Cream together the butter and sugar.
  2. Once light and fluffy, cut up the banana and add to the mixture and stir. Make sure there aren't any big lumps of banana..
  3. In a separate bowl, sift together the flour, baking powder and cinannmon..
  4. In another bowl beat the egg and add a pinch of salt and the vanilla essence. Once beaten add to the wet mixture. Stir well..
  5. Add the dry ingredients to the wet ingredients and keep stirring..
  6. Put the mixture in a baking tray and bake at 200°F for 40 minutes..
  7. Optional: once baked sprinkle with icing sugar.

Mash bananas, then add applesauce or Greek yogurt, honey, egg, vanilla extract, and almond milk. In another bowl, mix whole wheat flour, baking soda, and salt together. Use overripe bananas to bake a classic banana bread with this easy recipe from Food Network. Recipe courtesy of Mary Sue Milliken and Susan Feniger. The Best Banana Bread Recipes on Yummly

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