Recipe: Perfect Brad's Mexican meat loaf

Brad's Mexican meat loaf. This Mexican-inspired meatloaf is flavored with hot and spicy cheese crackers and topped with Cheddar cheese Remove the loaf from the oven, and drain any liquid from the pan. Arrange hard cooked eggs in a row down center of loaf. Arrange olive slices on either side of eggs; press eggs and olives slightly into meat mixture.

Brad's Mexican meat loaf Always looking for ways to create new Meat Loaf recipe I came across substituted chopped corn tortillas and then made a few other ingredient changes to give it more Mexican flavor. I suggests topping the meat loaf with sour cream and salsa. He is noted for his powerful. You can cook Brad's Mexican meat loaf using 14 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Brad's Mexican meat loaf

  1. You need 2 1/2 lbs of ground beef.
  2. It’s 1 of small onion, minced.
  3. Prepare 1 tbs of minced garlic.
  4. It’s 2 of taco seasoning packets.
  5. It’s 2 of eggs.
  6. Prepare 1 cup of plain bread crumbs.
  7. Prepare of For the filling.
  8. It’s 1 of small can refried beans.
  9. You need 8 oz of cream cheese.
  10. Prepare 1 of red jalapeño, minced.
  11. It’s 1 cup of shredded monterrey jack cheese.
  12. It’s 1 cup of shredded cheddar cheese.
  13. It’s 1 cup of shredded mozzarella cheese.
  14. You need of Tapatillo sauce and lime wedges for garnish.

Bake until an instant-read thermometer inserted into the center of the meatloaf. Mexican Meat Loaf. "I love to experiment with all kinds of recipes," relates Debra Jane Webb of Muskogee, Oklahoma. A dash of chili powder gives her meat loaf fun Mexican flavor that's complemented by zesty picante sauce poured over the top. I put in extra onions and adobo seasoning.

Brad's Mexican meat loaf step by step

  1. Mix all of the meat ingredients in a lg mixing bowl and set aside for 20 minutes..
  2. Let cream cheese get to room temperature. Mix all filling ingredients except refried beans in another bowl..
  3. Grease a 11×15 baking dish. Use 1/3 of the meat mixture and spread flat on the bottom of the baking dish..
  4. Evenly spread beans over this meat. You won't use the whole can. Spread all of the filling ingredients over beans..
  5. With the remaining meat, make large patties with your hands. Arrange over the top of the meat. Seal up the edges or all of the filling will cook out..
  6. Bake on center rack at 375 for 40 minutes. Switch oven over to high broil. Cook 10 more minutes. Remove from oven. Immediately take any filling that has cooked out and spread over the top. When loaf has cooled a little, transfer to a broiling rack. Let grease drain off. Slice and serve. Garnish with lime slices and tapatillo sauce. Enjoy..

Learn how to make Mexican meatloaf & see the Smartpoints value of this great recipe. Put a fun Latin American spin on this classic dinner recipe in this easy meatloaf that. Mexican meatloaf is a comfort food recipe your family and guests will enjoy. This Mexican meatloaf is a very versatile recipe as you can add or subtract ingredients you. Mexican Meat Loaf: Salsa and ground cumin add a Mexican twist to meat loaf.