Recipe: Yummy Meatloaf with Celery

Meatloaf with Celery. Mama's Meatloaf With Spiced Tomato Glaze, Masala Meatloaf (indian Style Meatloaf), Meatloaf With Poppy Seeds In Puff Pastry. Which kind of meat would you like in the recipe? Meatloaf is an old-school recipe that everyone should know how to make.

Meatloaf with Celery I'm in the middle of making it now if any one could let me know. It was leftover meatloaf on white bread with mayo — hands down. My recipe is simple and produces a moist flavorful loaf — no bells and whistles, just a plain ole meatloaf. You can have Meatloaf with Celery using 9 ingredients and 4 steps. Here is how you cook that.

Ingredients of Meatloaf with Celery

  1. Prepare 250 gr of ground beef.
  2. It’s 1 cup of breadcrumbs.
  3. Prepare 100 ml of milk.
  4. It’s 1 of egg.
  5. It’s 1/2 cup of sliced celery (I also added the stem).
  6. Prepare 1/2 cup of caramelized onion https://cookpad.com/us/recipes/3539059-caramelized-onion-using-slow-cooker-2-ingredients.
  7. It’s 6 tbsp of tomato ketchup.
  8. Prepare 1 tsp of salt.
  9. Prepare 1 tsp of worcestershire sauce.

Turkey meatloaf is a favorite in our house! Here's a vegetarian meatless 'meatloaf' recipe full of nutritious ingredients like lentils, eggs, oats, and cheese for a hearty and versatile Reviews for: Photos of Vegetarian Meatless Meatloaf with Lentils. This meatloaf goes above and beyond by utilizing healthy oats, fantastic onion flavors, and lots of tasty ketchup. Perfect for a beginner or a die-hard meatloaf fan.

Meatloaf with Celery instructions

  1. Mix all ingredients except tomato ketchup. I used my hand to combine them well..
  2. If it is too watery, add some breadcrumbs. If it is too solid, add another egg or a bit of milk. Add 2 tbsp of ketchup to the mixture..
  3. Put inside a well-greased heatproof dish and bake 175 Celcius degrees for about 40 minutes..
  4. While still hot, spread 4 tbsp of ketchup on top of the meatloaf..

Lamb and beef meatloaf with Moroccan seasonings, onion, carrot, celery, garlic, ginger, paprika, cumin, coriander, cayenne, cinnamon, cilantro, saffron, and mint. You can make meatloaf ahead and freeze before cooking. Once the meatloaf mixture has been shaped in your loaf pan, cover loaf pan tightly with. This great-tasting meatloaf is made with some sausage meat along with the ground beef, cracker crumbs, and plenty of finely chopped vegetables. Combine the chopped onion, celery, and garlic.