Italian Turkey Meatloaf. Turkey meatloaf gets an Italian flair through the use of Italian-style bread crumbs and Italian Mix turkey, egg, bread crumbs, Italian seasoning, garlic, black pepper, and salt in a large bowl; shape. Italian meatloaf made with ground turkey, sauce, mozzarella cheese, and Italian seasonings may very well be the best turkey meatloaf ever! I don't know what your experience was with meatloaf growing.
I know we think of meatloaf as a very American dish but it isn't! Italians have an incredible version that is a blend of ground. Turkey meatloaf is a favorite in our house! You can have Italian Turkey Meatloaf using 18 ingredients and 9 steps. Here is how you cook that.
Ingredients of Italian Turkey Meatloaf
- Prepare 2 lbs of ground turkey (1 Italian seasoned, 1 regular).
- Prepare 1 cup of Italian bread crumbs.
- Prepare 2 of eggs.
- You need 1/3 cup of ketchup.
- It’s 3/4 cup of milk.
- You need 1 tbsp of sugar.
- It’s 1 of small onion.
- You need 1 handful of crimini mushrooms.
- Prepare 1/2 tsp of garlic.
- It’s 1 tsp of pepper.
- Prepare 1/2 tsp of salt.
- You need 1/2 tsp of Italian season.
- Prepare 1/2 cup of ketchup.
- You need 1/2 cup of BBQ sauce.
- It’s 1 tbsp of honey.
- It’s A few of drops of hot sauce.
- Prepare 1 tbsp of brown sugar.
- You need 1/4 cup of water.
This healthy meatloaf recipe made with lean ground I substituted Italian seasoning for Marjoram (which I don't have) and low sodium tomato sauce for. Be the first to rate & review! Italian Turkey Meatloaf. this link is to an external site that may or may not meet accessibility guidelines. Add turkey to mushroom mixture, and combine, using hands, until well blended.
Italian Turkey Meatloaf step by step
- Chop onion and mushrooms and sauté in a little olive oil.
- Mix bread crumbs, eggs, 1/3 cup ketchup, milk, sugar, garlic, pepper, salt and Italian seasoning in a bowl….
- Add ground meat, onion and mushrooms to breadcrumb mixture and mix well.
- Preheat oven to 350.
- Mix 1/2 cup ketchup, BBQ sauce, honey, hot sauce and brown sugar in a small mixing bowl.
- Line a baking pan with aluminum foil, put meat mixture in pan and form in a football shape.
- Add half of the ketchup mixture to top of meatloaf spreading it evenly.
- Pour water in pan around the meatloaf.
- Bake for for 40 minutes, then add remaining ketchup mixture, then bake for another 20 minutes..
Divide turkey mixture between prepared pans. Place pans on a foil-lined baking sheet. You'll love this Italian Meatloaf with cheese and spinach topped with marinara! Use this recipe for chicken meatloaf, turkey meatloaf or any ground meat! It's easy to make this gluten free or keto.
