Recipe: Appetizing Chocolate Muffin Recipe

Chocolate Muffin Recipe. Yogurt keeps these scrumptious muffins nice and moist. Line a muffin tin with six muffin cases. TESTED & PERFECTED RECIPE – These tender chocolate muffins with a double hit of chocolate are made to order for the chocoholics in your life.

Chocolate Muffin Recipe If you get some extra inspiration, you can add. These are the best chocolate muffins you'll ever have. Super chocolatey, moist yet dense, with crunchy tops. You can cook Chocolate Muffin Recipe using 9 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Chocolate Muffin Recipe

  1. You need 85 grams of Cake flour.
  2. Prepare 15 grams of Cocoa powder.
  3. You need 2 grams of Baking powder.
  4. It’s 65 grams of Butter.
  5. It’s 60 grams of Granulated sugar.
  6. You need 1 of Egg (medium).
  7. You need 50 grams of Heavy cream.
  8. Prepare 30 grams of Caramel chocolate chips.
  9. It’s 1 of Almond slices.

They look and taste just like the ones in the bakeries. You won't need any other recipe! yummy recipe you can make chocolate muffins without chocolate chips with!! and of course being able to make them with white sugar is good when you dont have brown!! This is the best Chocolate Muffin Mix recipe that makes wonderfully rich chocolate muffins that are moist and delicious! This easy chocolate muffin recipe is incredibly moist and intensely chocolate!

Chocolate Muffin Recipe step by step

  1. Sift the cake flour, cocoa powder, and baking powder together. Warm the heavy cream..
  2. Add the softened butter and granulated sugar into a bowl, and mix well. Preheat the oven to 170℃..
  3. Add the beaten egg to Step 2 little by little, and mix (until the mixture becomes fluffy and creamy)..
  4. Alternately add the sifted dry ingredients and heavy cream to Step 3 in 3 batches, and fold in..
  5. Add 30g of your preferred chocolate chips to Step 4, and briefly mix. Scoop the batter into the mold with a spoon..
  6. Put almond slices, and chocolate chips (not listed) on top, then bake in the oven preheated to 170℃ for 25 ~ 30 minutes..
  7. This is one I baked in a muffin cup. I used 5 g of black cocoa powder, and 10 g of cocoa powder..

The muffin batter is flavored with cocoa powder and chocolate chips are added to create decadent double chocolate. This delicious chocolate muffin recipe is a family favorite. When it comes to grab and go breakfasts or pick-me-ups, these muffins always do the trick. With school getting ready to start back up here in. Made with cocoa powder and semi-sweet chocolate chips, this double-chocolate muffin recipe will satisfy even the most serious chocoholics.