Recipe: Yummy Peanut butter french toast

Peanut butter french toast. Peanut Butter and Jelly French Toast. I've always tried to make cooking fun—for myself, my daughters and my grandchildren. Cooking also teaches children the importance of following directions and being organized.

Peanut butter french toast Add powdered sugar, peanut butter, heavy Place cinnamon sugar on a large shallow plate and coat the cooked French toast in cinnamon sugar. Serve topped with bananas and a drizzle of maple syrup. Serve the souped-up peanut butter and jelly sandwiches with fresh fruit. You can cook Peanut butter french toast using 5 ingredients and 6 steps. Here is how you cook it.

Ingredients of Peanut butter french toast

  1. You need 1/3 cup of milk.
  2. Prepare 3/4 of eggs.
  3. You need 1/2 of peanut butter.
  4. Prepare 1/2 of syrup(maple).
  5. It’s 6 slice of whole wheat bread.

I love both French toast and PB&J, but the combination was not appealing. I thought my kids might like it, but neither ate more than two bites. Are you ready for the most delicious French toast bake recipe?! We combed our two favorite flavors, peanut butter and banana, to create an incredible baked French toast casserole recipe.

Peanut butter french toast step by step

  1. batter how many eggs you want. for your french toast..
  2. pour in milk after battering(optional).
  3. dip your bread, both sides into the eggs and put in the pan already heated..
  4. let cook both sides for 2 1\2 minutes..
  5. add syrup 1\3 of it till its covering the whole plate(more peanut butter, it absorbs the syrup).
  6. after taking them out put one spread of peanut butter(or if desired) you can put more for more taste..

Welcome to your new favorite breakfast. Something very magical happens when peanut butter is slathered on hot French toast. It starts to melt and mix with the rich maple syrup that has been liberally poured over the top of the stack of French toast. Use whatever berries or chopped fruit you like for garnish. And don't sweat it if you don't have any cocoa powder—the French toast will still taste great without it.