French Toast Bake... Try The McCormick® Recipe For A Delicious Taste. Search for Make baked french toast. Whatever You Need, Whatever You Want, Whatever You Desire, We Provide.
I halved the recipe, added an extra egg and a little extra splash of milk, used whole grain bread (crusts on, cut into large cubes), and tossed the bread in the egg-milk mixture, rather than pouring it over. French toast is a favorite comfort food for both lazy Saturday mornings and celebratory brunches. But before you pull out your skillet, try taking a casserole approach to French toast. You can have French Toast Bake.. using 9 ingredients and 4 steps. Here is how you cook it.
Ingredients of French Toast Bake..
- It’s 12 of slices day old French bread (1" slices ).
- Prepare 2 1/2 cup of milk.
- Prepare 5 of eggs.
- Prepare 1 cup of packed brown sugar( divided).
- It’s 1 tsp of vanilla extract.
- Prepare 1/2 tsp of ground nutmeg.
- It’s 1 cup of chopped pecans.
- You need 1/4 cup of butter , melted.
- Prepare 2 cup of fresh or frozen blueberries.
If you're like most of us, you cherish sleeping in on Saturdays and waking up just in time to roll out of bed and do nothing. For the French toast: Grease the baking pan with butter. Tear the bread into chunks, or cut into cubes, and evenly distribute in the pan. Crack the eggs in a big bowl.
French Toast Bake.. step by step
- Arrange bread in a greased 13 x9 x 2" baking dish..
- In a bowl combine eggs, milk, 3/4 cup brown sugar, vanilla & nutmeg. ( i used cinnamon ). Pour over bread cover and refrigerate for 8 hours. Or overnight..
- Remove from the refregerator 30 minutes before baking. Sprinkle pecans over egg mixture. Combine butter and remaining brown sugar . Drizzle over the top. Bake uncovered at 400° for 25 minutes. Sprinkle blueberries. Bake another 10 min.or until knife comes out clean..
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This super delicious overnight French Toast Bake recipe takes French toast to a whole new level! Pieces of sourdough bread covered in an egg mixture, topped with cinnamon sugar, and baked to perfection! This easy French toast casserole is the ultimate holiday or weekend breakfast!! For the French toast: Grease the baking pan with butter. Tear the bread into chunks, or cut into cubes, and evenly distribute in the pan.
