Easiest Way to Cook Perfect Mom's French Toast

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Mom's French Toast Dip each side of a bread slice into the egg mixture and place it in the center of the heated pan. Sauté for about a minute per side or until golden brown in color. Repeat these steps with each slice of bread. You can have Mom's French Toast using 8 ingredients and 6 steps. Here is how you cook that.

Ingredients of Mom's French Toast

  1. You need 6 slice of bread.
  2. It’s 2 of eggs.
  3. It’s 1/2 cup of milk.
  4. Prepare 1 pinch of salt.
  5. Prepare 1/2 tsp of cinnamon.
  6. Prepare 1/2 tsp of vanilla.
  7. It’s 1/2 tsp of sugar.
  8. It’s 1/4 tsp of nutmeg.

How to Make Stuffed French Toast. Make the egg mixture – Begin by adding all the ingredients for the egg mixture into a shallow bowl. Prep the strawberries – In another small bowl, mix together the strawberries, sugar, and lemon juice until just combined. Make the stuffing – In a third small bowl, beat together the cream cheese, powdered sugar, and lemon zest.

Mom's French Toast step by step

  1. Beat eggs.
  2. Add milk.
  3. Mix in salt, sugar, cinnamon, nutmeg, and vanilla.
  4. Heat pan on medium heat.
  5. Spray pan with cooking spray.
  6. Dip slices of bread and cook.

My Mom's Secret French Toast recipe is a little bit different than any other french toast recipe I've seen. She would first dip toast slices in milk only, then in egg mixture. It may seem like a small difference, but it has a bitg imapct on the end result (at least in my view). And it's a good dish to use to pull the kids into the action. They can help put together pretty much the whole French toast casserole, although you'll have to decide if they are old enough to help slice the bread (there are lots of kid-friendly plastic knives on the market).