How to Prepare Appetizing French Toast with jam

French Toast with jam. French toast dressed up as a strawberry jam doughnut! Parmesan Thyme Bread Crust Treats – a savoury idea to use up leftover bread crusts! All kids are waiting for it.

French Toast with jam Breakfast with cheesecakes, toast, cappuccino and macarons. Beautiful woman eating french toast for breakfast French toast with strawberries, delish breakfast, food photography, food styling. French baguette with butter and jam. You can cook French Toast with jam using 3 ingredients and 5 steps. Here is how you achieve it.

Ingredients of French Toast with jam

  1. It’s 4 slice of bread.
  2. It’s 1 of jam.
  3. Prepare 2 of eggs.

In a wide dish, combine the eggs, milk, cayenne (if using) and a pinch of salt. While the toasts are soaking, coat a large saute pan with olive oil and bring the pan to medium heat. Working in batches so you don't crowd the pan, cook the toasts. French toast is a delicious, classic breakfast dish made with sliced bread, eggs, milk, and a few sweet ingredients.

French Toast with jam instructions

  1. paste jam between two slices of bread.
  2. beat two eggs in a bowl.
  3. cover jam sandwich by dipping into egg.
  4. fry egg covered sandwich till golden brown.
  5. ice-cream on the side optional.

The goal is to make your toast rich and fluffy by making your batter just right, and cooking your toast at the right temperature until it is golden brown and the egg has been fully cooked. You can use any of your favourite jam in this, I used store bought mixed fruit jam. but homemade jams would be perfect too. I would suggest you to allow the bread soak up the custard really well and also fry the french toast on a low to medium heat till it is. Cream cheese and jam lurk between layers of custard-like French toast with a hint of vanilla and cinnamon. All delicious and just as delicious cooked together!