Recipe: Yummy Banana bread

Banana bread. This banana bread is moist and delicious with loads of banana flavor! Friends and family love my recipe and say it's by far the best! Because it really is the best banana bread recipe, period.

Banana bread Banana bread is a type of bread made from mashed bananas. It is often a moist, sweet, cake-like quick bread; however there are some banana bread recipes that are traditional-style raised breads. Banana bread is perfect for using up overripe bananas – the browner they are the better. You can cook Banana bread using 10 ingredients and 7 steps. Here is how you cook it.

Ingredients of Banana bread

  1. It’s 230 grams of butter.
  2. It’s 350 grams of brown sugar.
  3. Prepare 250 grams of eggs.
  4. It’s 2 grams of salt.
  5. You need 450 grams of all-purpose flour.
  6. It’s 15 grams of baking powder.
  7. It’s 250 ml of milk.
  8. Prepare 500 grams of bananas.
  9. It’s 30 ml of vanilla extract.
  10. You need of cocoa (optional).

This is an easy banana bread recipe that gives perfect results every time. Be sure to use really ripe bananas. It's so light and moist and stays. How many bananas do I need for banana bread?

Banana bread instructions

  1. beat the sugar and butter until creamy and smooth texture.
  2. Incorporate eggs one by one and keep mixing.
  3. Sift flour and baking powder.
  4. Alternately add the dry ingredients With the liquid and banana (can be ground or in pieces, it depends on the result you want to Obtain).
  5. Pour the mixture into two greased loaf molds.
  6. You can separate a portion of the mixture and add cocoa, pouring it over the filled mold and mix very little, so that you obtain one marbled bread.
  7. Bake at 180 ° C for 30 minutes.

My bananas aren't totally ripe—how do I get them to ripen faster? Banana bread is a "quick" bread made of very ripe bananas, sugar, butter, eggs, flour, vanilla, and a leavener. Since it is a quick bread, it uses baking soda rather than a yeast to help the bread rise as it. Mash bananas, then add applesauce or Greek yogurt, honey, egg, vanilla extract, and almond milk. In another bowl, mix whole wheat flour, baking soda, and salt together.

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