Banana Bread.
You can have Banana Bread using 8 ingredients and 10 steps. Here is how you cook that.
Ingredients of Banana Bread
- You need 3 of ripe bananas.
- It’s 1/3 cup of melted butter or margarine.
- You need 3/4 cup of sugar (half brown sugar, if desired).
- You need 1 of eggs, beaten.
- It’s 1 tsp of vanilla.
- It’s 1 tsp of baking soda.
- You need 1 pinch of salt.
- Prepare 1 1/2 cup of flour.
Banana Bread instructions
- Preheat oven to 350°F.
- Mash ripe bananas in a bowl.
- Mix melted butter into bananas.
- Add in sugar, eggs and vanilla. Mix well..
- Sprinkle baking soda and salt over mixture. Stir thoroughly..
- Add flour. Stir until just moistened..
- Butter (or use cooking spray) loaf pan..
- Pour mixture into prepared loaf pan. Bake for 1 hour at 350°F. Bread is done when a toothpick or table knife inserted into center comes out clean.
- If using prepared muffin pan, bake at 350°F for approx. 25 min..
- Cool in pans on cooling rack for 10 – 15 minutes. Loosen bread from sides with a knife, then remove from pan. Finish cooling on the rack. My family enjoys this sliced and served plain or with honey butter..