Easiest Way to Cook Delicious Buttermilk Crumb Cake

Buttermilk Crumb Cake.

Buttermilk Crumb Cake You can cook Buttermilk Crumb Cake using 15 ingredients and 2 steps. Here is how you cook that.

Ingredients of Buttermilk Crumb Cake

  1. Prepare 2 1/2 cups of baking mix, I used bisquick.
  2. It’s 1 2/3 cup of sugar.
  3. Prepare 3 of eggs.
  4. You need 1/4 cup of milk.
  5. You need 1 tsp of white vinegar, add to the milk.
  6. Prepare 1 cup of oil.
  7. You need 1 tbsp of vanilla.
  8. Prepare 1/2 tsp of cinnamon.
  9. You need Dash of salt.
  10. It’s of Crumb top:.
  11. It’s 1 1/2 cup of baking mix.
  12. It’s 1/2 cup of brown sugar.
  13. It’s 1/3 cup of white sugar.
  14. It’s 1 of stick.
  15. It’s of Cold butter or margarine.

Buttermilk Crumb Cake instructions

  1. Preheat oven to 350. Mix all the cake ingredients well. Pour into a greased cake pan..
  2. In another bowl mix the crumb ingredients well with a pastry cutter or fork until it looks like coarse crumbs. Spread over top of batter and bake for 30 minutes at 350 then turn the oven temp down to 325 and bake another 15 minutes or so or until toothpick comes out clean. Allow to cool before cutting..

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