Banana Bread. Find Deals on King Arthur Gluten Free Banana Bread in Baking Supplies on Amazon. Browse Baking Mixes, Snacks, And More. In a large bowl, combine flour, baking soda and salt.
Cream the sugar and butter in a large mixing bowl until light and fluffy. Mix sugar and butter in large bowl. Stir in eggs until well blended. You can cook Banana Bread using 8 ingredients and 4 steps. Here is how you cook that.
Ingredients of Banana Bread
- You need 4 of bananas, overripe.
- Prepare 2 of eggs, beaten.
- Prepare 250 g of flour.
- It’s 100 g of brown sugar.
- It’s 60 g of softened butter.
- You need 1 teaspoon of baking soda.
- You need 1 teaspoon of salt.
- You need 30 g of pecan nuts.
Stir in flour, baking soda and salt just until moistened. Remove odd pots and pans from oven. Stir in the sugar, beaten egg, and vanilla extract. Banana bread is one of those things people rarely make on purpose, only when those last three bananas are almost black.
Banana Bread instructions
- Preheat oven to 185°C, lightly grease a loaf pan.
- Mix flour, baking soda, and salt..
- In separate bowl, mix butter and sugar. Stir in eggs, mashed banana, and nuts..
- Pour banana mixture into flour mixture and stir. Pour batter into loaf pan and bake for 75 minutes, or until a toothpick comes out clean..
This scrumptious banana-walnut loaf, spiked with dark chocolate chips, is so good you'll want to make it well before the bananas get to that condition. In a large bowl, stir together flour, sugar, baking soda and salt. In another bowl, combine the eggs, bananas, oil, buttermilk and vanilla; add to flour mixture, stirring just until combined. In large bowl, beat sugar and butter with spoon until light and fluffy. An hour of waiting while your house fills with tempting aromas and then you'll be snacking on your very own slice of warm, fresh-baked banana bread.
