Banana Bread Muffins. Banana bread muffins can be hit or miss. I've had amazing banana bread muffins but I've also had lackluster ones. Place muffin cups in muffin tin, or grease with a little butter.
I modefied this Banana Bread recipe, & ended up with the most fantastic Banana Muffins! My Husband (who's very picky), & son (just as picky), went nuts over these. No refined sugar, naturally gluten Wholesome. You can cook Banana Bread Muffins using 14 ingredients and 9 steps. Here is how you achieve it.
Ingredients of Banana Bread Muffins
- Prepare 3 of ripe bananas.
- It’s 75 g of unsalted butter, melted.
- You need 75 g of light brown sugar.
- Prepare 25 g of white sugar (Caster).
- It’s 1 of medium/large egg.
- Prepare 1 teaspoon of vanilla extract.
- It’s 1 teaspoon of bicarbonate of soda.
- Prepare 1/2 tsp of baking powder.
- It’s 1/2 tsp of cinnamon.
- It’s 1/2 tsp of salt.
- You need 180 g of plain flour.
- It’s of For half chocolate/half blueberry muffins (otherwise double either fillings).
- Prepare 100 g of dark chocolate, chopped in chunks.
- Prepare Handful of blueberries (around 30).
This banana muffin recipe goes over so well with kids. Not only are these banana bread muffins like Not only are these banana bread muffins like cupcakes, but they're ready, start to finish, in. My Banana Bread Muffins are tender, delicious, and moist. They have the banana flavor that you love and just a hint of vanilla from the vanilla extract and vanilla Greek yogurt.
Banana Bread Muffins instructions
- Preheat oven to 180 degrees C..
- Grease or line a muffin tin (or a loaf tin)..
- In a large bowl, mash the bananas..
- Stir in the melted butter until combined..
- Add the white sugar, brown sugar, egg, vanilla, baking powder, bicarbonate of soda, salt, and flour and mix with a spatula until well combined..
- If using a muffin tin: use a ¼ cup measure to split the batter into 12. Reserve a few chunks and a few blueberries. Push an equal amount of chocolate chunks into 6 of them and an equal amount of blueberries into the remaining 6. Push the fillings down so they are spread throughout the batter. Top with a couple of extra goodies..
- If using a loaf tin: mix your desired fillings through the batter and then pour into the loaf tin..
- Bake muffins for 15 minutes or the loaf for 50 minutes, or until a toothpick comes out clean..
- Cool on a rack and then enjoy!.
Paleo Banana Bread Muffins are a healthy twist on the deliciously sweet classic. They're made with no added sugar, no oil, and no dairy. Ingredients like almond flour, nut butter, and eggs create perfect. Looking for the perfect grab and go breakfast or snack ideas? These banana bread muffins are a delicious, moist, sweet muffin with the perfect amount of banana flavor.