Banana bread. This banana bread is moist and delicious with loads of banana flavor! Friends and family love my recipe and say it's by far the best! Because it really is the best banana bread recipe, period.
Banana bread is a type of bread made from mashed bananas. It is often a moist, sweet, cake-like quick bread; however there are some banana bread recipes that are traditional-style raised breads. Banana bread is perfect for using up overripe bananas – the browner they are the better. You can cook Banana bread using 9 ingredients and 5 steps. Here is how you cook it.
Ingredients of Banana bread
- You need 1.1 of /2 cup maida.
- You need 6 of Eggs.
- You need 1 tsp of Baking powder.
- Prepare 2 pinch of Salt.
- It’s 1/2 cup of oil.
- It’s 2 tbsp of Brown sugar.
- Prepare 1 cup of white sugar.
- Prepare 5 of Ripe banana (medium sized).
- You need 1 tsp of Vanilla essence.
This is an easy banana bread recipe that gives perfect results every time. Be sure to use really ripe bananas. Banana bread is a "quick" bread made of very ripe bananas, sugar, butter, eggs, flour, vanilla, and a leavener. Since it is a quick bread, it uses baking soda rather than a yeast to help the bread rise as it.
Banana bread instructions
- Preheat oven at 200•C In a bowl mix maida and baking powder set aside..
- Mashed banana in a separate bowl,set aside In another large separate bowl beat egg, vanilla essence & sugar until light & fluffy..
- Add mashed banana with oil mix it well Now fold all dry maida Pour mixture in cake mould..
- Bake it for 40_45 minutes at 200C or until toothpick instered comes out clean.
- Let it cool on wire rack and cut the slice. Now Banana bread is ready. Enjoy with coffee or tea..
It's so light and moist and stays. How many bananas do I need for banana bread? My bananas aren't totally ripe—how do I get them to ripen faster? See how to make the best banana bread. Month after month, this banana bread recipe is the most viewed on Allrecipes.
