Banana NUT BREAD*. Bread, Bagel, Brownies, Pita, Rolls, & More. Read Customer Reviews & Find Best Sellers. Hawaiian Banana Nut Bread "Perfect recipe as is.
Most Made Today Banana bread is easy to make-just a few simple steps-and irresistible to eat. We recommend making a few extra loaves, wrapping in plastic, and freezing. Thaw at room temperature for an hour and. You can cook Banana NUT BREAD* using 8 ingredients and 4 steps. Here is how you cook it.
Ingredients of Banana NUT BREAD*
- It’s 2 cup of All purpose Flour.
- You need 1 tsp of Salt.
- Prepare 2 tsp of Baking Soda.
- Prepare 2/3 cup of Butter.
- It’s 2 cup of White Sugar.
- Prepare 2 cup of Mashed Bananas.
- You need 4 of Eggs_ beaten.
- Prepare 1 cup of Chopped Walnuts.
In a large bowl, cream butter and sugar until light and fluffy. Add eggs, one at a time, beating well after each addition. Combine dry ingredients, add alternately with bananas & milk. Sift the flour, salt and baking soda into a large bowl.
Banana NUT BREAD* instructions
- 1. Preaheat 350°, Grease & Flour 9x5inch Loaf Pan..
- 2. Sift the Flour, Salt bkin soda into bowl, In Seperate Bowl Mix Butter, Sugar, Till Smooth.Mix Wet ingrdnts Into Dry.
- 3. Stir In Bananas Eggs n Walnuts untill Well Blended. Pour in to pan or Pan(s).
- 4. Bake 60 Min Untill a Nife Inserted Of The Loaf Comes Out Clean..
In a separate bowl, mix together the butter or margarine and sugar until smooth. Stir in the bananas, eggs, and walnuts until well blended. What makes this the best banana nut bread is a "special" ingredient – apple cider vinegar. The apple cider vinegar is what gives the banana nut bread a soft and moist texture. It also provides a slight tartness of flavor.
