Banana Cranberry Cake/Bread. This bread turned out moist and wonderful, I love the contrast of the sweet bananas with the tart cranberries in each bite. Some other banana bread recipes you may enjoy are Banana Nut Bread, Roasted Strawberry Banana Bread, Petite Chocolate Chip Banana Bread. Cranberry bread & banana bread are so good and thought this cake would taste great.
Banana Cranberry Bread. thank you to SmittenKitchen who thanks SimplyRecipes. The sticky-sweet glaze mellows the cranberries and gives this cranberry banana bread a total dessert bread vibe. It's tastes a bit like a breakfast cake when you do this and I have to admit, I'm a fan! You can cook Banana Cranberry Cake/Bread using 14 ingredients and 9 steps. Here is how you achieve that.
Ingredients of Banana Cranberry Cake/Bread
- It’s of Dry mix.
- You need 2 cup of flour.
- It’s 1 tsp of baking powder.
- You need 1/2 tsp of baking soda.
- You need 2 pinch of salt.
- You need dash of ground cinnamon.
- You need dash of ground nutmeg.
- You need of Wet mix.
- Prepare 1/2 cup of unsalted butter (soft, room temp).
- It’s 1/2 cup of demerara sugar (or other unrefined brown sugar).
- It’s 3 of eggs.
- Prepare 4 small of overripe bananas, mashed.
- It’s 1/4 tsp of french vanilla blend (or 2-3 drops pure vanilla extract).
- Prepare 1/4 cup of dried cranberries (or try candied cranberries walnut mix).
Studded with cranberries and nuts, these moist golden loaves make wonderful breakfast treats and gifts for grateful friends. I experimented for years, and this recipe is near perfection! This Cranberry Banana Bread topped with a cinnamon granola crunch is super moist, fluffy and filled with cranberries. Let me introduce you to your new favorite baked good – Cranberry Banana Bread with Cinnamon Granola Crunch.
Banana Cranberry Cake/Bread instructions
- Preheat oven to 350°.
- Sift together dry mix ingredients in large mixing bowl, set aside.
- In a separate bowl, cream butter and sugar with a spoon until well blended and fluffy.
- Add eggs, beat well together, with a wisk.
- Add mashed bananas and vanilla, wisk together and mix in dried cranberries.
- Fold into the dry mix with a spatula until completely blended, but do not overmix..
- Pour into greased (rub butter on the surface) loaf pan or square casserole dish.
- Bake for 50-60 min (square dish or loaf respectively), or until it passes the toothpick test (comes out clean no sticky goop on the toothpick).
- Let cool slightly before removing from dish, or else it may fall apart. Serve promptly for fluffy texture, cooled for a firmer texture..
Cranberry Bread Tips Check your fresh cranberries for any that are not ripe. A soft, rich, super moist Chocolate Banana Cranberry Bread that's Paleo, grain free, gluten free, nut free, paleo and oil free as well. But, there are two good reasons why I had to make this rich Chocolate Banana Cranberry Bread, which happens to be awesome to make ahead of time to have. If your bananas are a bit brown, that's a good thing! They are sweeter and make much better banana bread.
