Very Berry Banana Bread. Mary Berry's banana bread recipe is small, but perfectly formed and loaded with chocolate chips. You can double this recipe if you have lots of bananas. Use a fork to mash the peeled banana in a mixing bowl.
With blackberries, blueberries, raspberries, and a simple lemon glaze, this banana bread is one for the books! This is a guest post from my lovely friend Allison, she's the write and photographer behind the blog, Some the Wiser. Margarine, egg whites, bananas, berries, all-purpose flour, baking powder, salt, sugar. You can cook Very Berry Banana Bread using 12 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Very Berry Banana Bread
- It’s 1 tsp of vanilla.
- It’s 1 tsp of baking soda.
- Prepare 3 of bananas (smashed).
- Prepare 1/4 of blueberry.
- Prepare 1 tsp of vanilla.
- Prepare 3 dash of cinnamon.
- You need 1/4 cup of milk.
- You need 1 cup of sugar.
- You need 1/2 cup of almonds.
- It’s 2 cup of flour.
- You need 1/2 cup of butter.
- You need 1 packages of raisin (seedless) 1.5 oz /43g.
In a mixing bowl, combine margarine, egg whites, bananas, and berries. When it comes to the perfect banana bread, buttermilk is a must. It lends a creaminess that results in a spectacular texture. And I've swapped the usual butter for a splash of oil to guarantee this will be the most moist banana bread to.
Very Berry Banana Bread instructions
- smash bananas, blueberry, raisins and almond.
- preheat oven to 350.
- in separate bowl beat eggs.
- add all ingredients and blend well.
- butter pan and pour inside baikng pan.
- bake for 45-50 minutes or until toothpick comes out cleans.
I lost my prized banana bread recipe, so jumped on Allrecipes.com to see what I could find. I *just* made this and it is still piping hot! I had to use frozen blueberries in it, but it didn't make a difference. This Mixed Berry Banana Bread is a delicious and easy-to-prepare treat for summer or any time of year. Lightly grease the loaf tin and line it with non-stick baking parchment.
