Recipe: Appetizing Banana Bread with Almonds

Banana Bread with Almonds. This almond flour banana bread always disappears fast in my kitchen. It is moist, tender and melts in your mouth banana bread loaf. Make sure your bananas are ripe.

Banana Bread with Almonds I actually made a version of this almond flour banana bread with no sweetener at all, relying on the fruit for sweetness. I thought it was perfect – just the right amount of sweetness. Keto Low Carb Banana Bread – This low carb banana bread recipe with almond flour & coconut flour is perfectly moist & rich. You can cook Banana Bread with Almonds using 8 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Banana Bread with Almonds

  1. Prepare 250 g of self-raising flour.
  2. It’s 3 of very ripe bananas.
  3. It’s 2 Tbsp of apple juice.
  4. You need 125 g of unsalted butter.
  5. It’s 2 of eggs.
  6. Prepare 1/2 tsp of cinnamon.
  7. Prepare 2 Tbsp of honey or sugar.
  8. You need 50 g of sliced almonds.

Naturally paleo, gluten-free, sugar-free, and healthy. Banana Nut Bread With Almond Flour Recipes. Pumpkin Banana Bread Bundt with Almonds (Twice as Nice Tuesdays)Kitchen Simmer. Breads & Muffins · Paleo · Vegan.

Banana Bread with Almonds instructions

  1. Preheat oven to 180°C/350°F/Gas 4. Grease your loaf tin with a little oil then dust the sides lightly with some flour..
  2. Mash the bananas in a bowl. Leave a few small chunks. Add the apple juice and stir in..
  3. In a separate large bowl, beat the butter until it's soft and creamy. Add one egg and beat it in very well. Add the next egg and do the same..
  4. Add the flour, cinnamon, honey/sugar, and banana mixture to the eggs and butter. Fold everything together but don't over mix..
  5. Pour the batter into the loaf tin and bake in the preheated oven for 40 minutes, or until golden brown and cooked through (it could take up to 60 minutes depending on your oven)..
  6. Check if it's done by sticking a skewer in the center for a couple seconds. If it comes out clean, it's done! If not, bake it another few minutes until done..
  7. Remove the loaf onto a wire rack and let it cool for 15 minutes. Then remove it from the tin and let it finish cooling all the way..

This post may contain affiliate links. In most cases, my recipes came about simply from my own desire to eat something- for instance, this vegan almond flour banana bread. Alright, I am totally obsessed with my Perfect Banana Bread, it really is the best classic banana bread! It's dark and dense and incredible! Just like the stuff from Starbucks.