Banana Bread. This banana bread is moist and delicious with loads of banana flavor! Friends and family love my recipe and say it's by far the best! Because it really is the best banana bread recipe, period.
It is often a moist, sweet, cake-like quick bread; however there are some banana bread recipes that are traditional-style raised breads. With its super-moist texture, buttery banana and brown sugar flavors, and incredibly soft crumb, this is the best ever banana bread recipe. It's so light and moist and stays. You can have Banana Bread using 10 ingredients and 9 steps. Here is how you cook it.
Ingredients of Banana Bread
- You need 1/2 cup of Butter.
- Prepare 2 of eggs.
- It’s 1/2 tsp of nutmeg.
- Prepare 1/2 tsp of salt.
- You need 1 cup of Mashed bananas.
- You need 1 1/3 cup of Sugar.
- You need 2 cup of Flour.
- You need 1 tsp of Baking soda.
- It’s 1/3 cup of Buttermilk.
- Prepare 1 tsp of vanilla.
Banana bread is perfect for using up overripe bananas – the browner they are the better. This is an easy banana bread recipe that gives perfect results every time. Be sure to use really ripe bananas. How many bananas do I need for banana bread?
Banana Bread step by step
- Preheat oven to 350°.
- Cream sugar and butter..
- Add eggs.
- Mix dry ingredients into mix..
- Add buttermilk, bananas and vanilla..
- Pour into greased pans..
- Bake for 34-45 mins..
- This makes about two pans..
- ENJOY!.
My bananas aren't totally ripe—how do I get them to ripen faster? Banana bread that will remind you of your mom's recipe or your grandma's recipe…but even better. This moist banana bread has an intense banana flavor and the perfect amount of sweetness. The Best Banana Bread Recipes on Yummly Banana Bread, Vegan Banana Bread, Gluten-free Banana Bread.
