How to Cook Delicious Banana Breadloaf

Banana Breadloaf. This banana bread is moist and delicious with loads of banana flavor! You can mix everything in one. The Cutest Mini Banana Bread Loaves: Cute as a button and perfect for sharing, great for stashing in the freezer.

Banana Breadloaf Easy homemade banana bread recipe with ripe bananas, flour, butter, brown sugar, eggs, and spices. Banana bread is a "quick" bread made of very ripe bananas, sugar, butter, eggs, flour You can either freeze an entire loaf of bread or individual slices. Here at BA everybody has their favorite banana bread recipe. You can have Banana Breadloaf using 14 ingredients and 12 steps. Here is how you cook that.

Ingredients of Banana Breadloaf

  1. Prepare 11/2 cup of All purpose flour.
  2. It’s 1/2 cup of Almond flour.
  3. Prepare 3 of over ripe bananas.
  4. Prepare 2 of eggs(room temp).
  5. Prepare 1/2 tsp of salt.
  6. It’s 1 cup of medium brown sugar.
  7. It’s 1/2 cup of buttermilk.
  8. It’s 1 tsp of baking soda.
  9. Prepare 1 tsp of baking powder.
  10. It’s 8 tbsp of melted butter(room temp)/veg oil.
  11. It’s 1-2 tsp of cinnamon.
  12. It’s 1 tsp of nutmeg.
  13. You need 1 tsp of vanilla extract.
  14. You need 1/2 cup of sliced almonds/walnuts.

In one bowl, combine To make banana bread you need to start with bananas that are going bad…or if you ask me You can make one traditional loaf and one fun loaf! Use overripe bananas to bake a classic banana bread with this easy recipe from Food Network. These delicious Mini Banana Bread Loaves are a great way to use up overripe bananas. Once you've tried this recipe, these little beauties will become a household favorite!

Banana Breadloaf step by step

  1. Preheat the oven to 325°F and prepare 1 or 2 medium loaf pans.
  2. Mash the bananas in a bowl, until creamy..
  3. Sift together dry ingredients-flours, spices,baking soda and baking powder and keep aside..
  4. In another large bowl, cream together butter and sugar along with eggs one at a time.
  5. Now mix in the mashed bananas and vanilla extract until well incorporated.
  6. Alternate between the flour mixture and buttermilk.Gently stir to combine..
  7. Do not over mix,it can result in tough bread..
  8. Pour the batter into prepared pans and sprinkle some sliced walnuts or almonds.
  9. If you are making in Instant Pot, pour 1 cup water into the inner pot and place a trivet. Foil wrap your loaf tin containing batter and use foil sling to lower on top of the trivet..
  10. Bake for 1 hour in oven/in IP,'pressure cook' mode for 45 minutes or until a tooth pick inserted in the center comes out clean..
  11. Instant Pot-Any time you want to check the doneness during cooking, use Quick Release option by turning the steam handle to venting position and open the lid..
  12. Take the bread out of the oven and cool for about 10 mins before slicing..

For easier enjoyment, slice the loaf before freezing. This banana bread recipe isn't just easy. It's also highly customizable and can adapt to a number of flavors and substitute ingredients. Banana bread should form a crack down. Learn how to make healthy banana bread made with whole wheat flour, honey, coconut oil and bananas in this video.