Recipe: Yummy Moisty cinnamon banana bread

Moisty cinnamon banana bread. The cinnamon swirl is just a mix of cinnamon and sugar layered with the banana bread mixture. For the swirl, you can either make one thicker layer or two slightly thinner layers. This easy banana cinnamon bread recipe is so moist with a ribbon of buttery cinnamon swirled throughout.

Moisty cinnamon banana bread It took quite a few trials to get it just right and luckily, the easiest technique ended up. Meet the world's best vegan cinnamon rolls: vegan banana bread cinnamon rolls! A cross between a cinnamon roll and banana bread, these fluffy, soft cinnamon rolls are homemade and make a delicious brunch or treat! You can cook Moisty cinnamon banana bread using 13 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Moisty cinnamon banana bread

  1. You need 160 g of whole wheat and 90 g all purpose flour.
  2. You need 200 g of brown sugar (white can also do).
  3. Prepare 115 g of margarine (or butter) melted.
  4. Prepare 115 g of whole milk.
  5. Prepare 1 teaspoon of baking soda.
  6. It’s 2 teaspoons of baking powder.
  7. You need 1 teaspoon of vanilla essence.
  8. You need 1 teaspoon of lemon juice.
  9. Prepare 1 teaspoon of cinnamon.
  10. You need 1 teaspoon of nutmeg.
  11. It’s 1 teaspoon of salt.
  12. It’s 2 of large eggs.
  13. It’s 4 of over ripe bananas (preferably with brown skin).

This Cinnamon Swirled Banana Bread is full of buttery cinnamon sugar throughout the moistest banana bread that's out of this world delicious! It's like a cinnamon roll crashed into a loaf of banana bread and it turned into one of my tastiest creations! I can't wait to bake it again and again for. This banana bread recipe is my favorite and it's also a crowd pleaser.

Moisty cinnamon banana bread instructions

  1. Seive the flour and set aside.
  2. Mash the bananas then add the eggs.
  3. Mix the sugar, lemon juice, cinnamon, nutmeg and vanilla.
  4. Add the dry mixture to the banana mix, then add milk.
  5. Pour the batter in a greased baking pan and insert in a preheated oven of 180 degrees for about 30 minutes.

The flavors work well together and the bread pairs up well with a cup of coffee or tea. Feel free to tweak the ingredients to make it your own. Super-moist banana bread with a thick cinnamon swirl and topped with vanilla glaze. Soon enough, you'll be graced with an alluring scent wafting through. Classic banana bread spiced up with cinnamon and soft brown sugar delivers a loaf so good, you won't be able to stop at just one slice.