Moist Banana-Pecan Bread. In a large mixing bowl, beat together butter and brown sugar until creamed. Beat in eggs, mashed bananas, and vanilla until creamy. That delicious Bread is super moist Banana Pecan Bread!
The ripe bananas mixed with the crunchy pecans makes for one delicous banana bread. One of the best banana bread recipes that everyone loves. In a large bowl, combine the flour, baking soda, and salt; set aside. You can cook Moist Banana-Pecan Bread using 14 ingredients and 7 steps. Here is how you cook that.
Ingredients of Moist Banana-Pecan Bread
- Prepare 1 of greased bread loaf pan.
- Prepare 2/3 cup of toasted pecan peices.
- Prepare 1/2 cup of granulated sugar.
- You need 1/2 cup of packed brown sugar.
- You need 2 of eggs.
- It’s 1 tsp of pure vanilla extract.
- Prepare 1 tsp of lemon juice.
- It’s 1/2 cup of vegetable oil.
- It’s 4 of medium sized very ripe bananas(mashed).
- You need 2 tbsp of sour cream.
- It’s 1 2/3 cup of all-purpose flour.
- You need 1/2 tsp of ground cinnamon.
- It’s 1 tsp of baking soda.
- You need 1/2 tbsp of table salt.
This banana bread recipe with pecans is amazing in itself. However, the added maple glaze drizzled over the bread is like the icing on top of a really good cake. The best banana bread ever, and it's vegan! Perfectly sweet, moist, and topped with a brown sugar crust, this delicious banana bread is super easy to make and customizable with your favorite stir-ins.
Moist Banana-Pecan Bread instructions
- Sift together flour, cinnamon, baking soda and salt. Set aside..
- Toast pecan pieces in a dry skillet 3-5 minute's until fragrant. Set aside..
- In a medium size bowl, mash bananas up and set aside..
- Beat together eggs,sugar,vanilla and lemon juice until light and airy. I use a stand mixer. Drizzle in vegetable oil at the end, until well incorporated. Add mashed up bananas and sour cream. Mix briefly..
- Fold in dry ingredients and toasted pecan prices until mixture just comes together..
- Pour into a prepared bread loaf pan. Bake at 350°F for 55-60 minutes. Bread will be done when a wooden toothpick inserted in the middle, comes out clean..
- Store bread tightly wrapped in plastic wrap. Always tastes better the next day, but never makes it that long. Also makes great muffins as well.Enjoy!.
Ripe bananas and chopped pecans are blended into a moist and easy homemade Banana Pecan Bread recipe that makes one of our family's favorite snacks, breakfast or even dessert! Sweet bananas give this bread a wonderful flavor and the pecans add a crunchy, buttery, nutty flavor that makes this the best banana nut bread. Cinnamon Pecan Banana Bread Muffins are a wholesome breakfast or snack made with Greek yogurt for a moist and delicious muffin recipe. These Cinnamon Pecan Banana Bread Muffins are a family recipe that I adapted to make slightly healthier. Put ingredients into bread machine and press "Start".
