Recipe: Appetizing Egg-free, Dairy-free Banana Bread

Egg-free, Dairy-free Banana Bread. While most banana bread recipes contain dairy and eggs, this vegan banana bread variation uses neither, yet it's still moist and delicious. Feel free to add walnuts, raisins or dark dairy-free chocolate chips to dress up your bread. If you skip nuts in the recipe.

Egg-free, Dairy-free Banana Bread Here is a brief background on this healthy banana bread, which is now a part of the regular breakfast rotation in my household … An important part of going strictly. That is mostly all I have to say about that, but I am soooo happy to share this Paleo Vegan Banana Bread with you! It is egg-free, dairy-free and refined sugar-free. You can cook Egg-free, Dairy-free Banana Bread using 8 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Egg-free, Dairy-free Banana Bread

  1. It’s 4 of bananas.
  2. You need 1/2 cup of unflavored oil (Carnola oil, Sunflower seed oil, ect).
  3. Prepare 300 ml of soy milk.
  4. Prepare 1/2 cup of sugar.
  5. Prepare 3 cup of all-purpose flour.
  6. Prepare 2 tbsp of baking powder.
  7. You need 1 cup of chopped walnuts (or your favourite nuts).
  8. You need of dried fruit (optional, I used slice apple).

Plus, it's easy to make and nobody would even suspect it is Paleo and Vegan friendly. Our dairy-free and egg-free banana bread recipe is especially nice for food allergy families… because it doesn't even call for milk. but who can really wait that long for delicious dairy-free, egg-free banana bread?! Feel free to eat it hot with dairy-free butter. Banana bread is one of those classic, all-American comfort food recipes that fills the whole house with warmth and makes everything better.

Egg-free, Dairy-free Banana Bread step by step

  1. Mash 3 bananas and slice 1 banana.
  2. Mix mashed banana with oil, soy milk and sugar.
  3. Sieve in the flour and baking powder. Stir everything together with rubber spatula..
  4. Add sliced banana, nuts and dried frite..
  5. Pour the batter in loaf pan lined with baking paper or aluminium foil cup. Bake at 180°C for 30-45 minutes..
  6. Keep the banana bread 24hr before serve for better taste..

With a couple of minor tweaks, you can make this bread vegan (so dairy free and egg free, too) or gluten free. This Dairy Free Banana Bread is absolutely delicious and made in just one bowl. Completely vegan and can be made into a gluten free dairy free banana bread. In the warmer months of the year, all you want are ice cream and quick meals like pasta salad or sandwiches. Try this delicious variation of a fabulous banana bread that is both gluten free and non-dairy!