Banana Bread with dry fruits. Recipe – Banana dry fruits bread. Watch the video to know the recipe. I decided to add some dried fruits to an already delicious bread, hope you like it.
This banana bread recipe is moist and delicious, with loads of banana flavor. This banana bread is moist and delicious with loads of banana flavor! Friends and family love my I have to say that if the bread seems dry and dense, chances are you stirred it too much, which is easy. You can have Banana Bread with dry fruits using 13 ingredients and 9 steps. Here is how you achieve it.
Ingredients of Banana Bread with dry fruits
- It’s 3-4 of ripe banana.
- Prepare 1 of lemon juice.
- Prepare 2 cup of flour.
- It’s 2 tsp of baking soda.
- You need 2 cup of sugar.
- It’s 2 of eggs.
- It’s 1 cup of melted butter.
- It’s 1/2 tsp of salt or less.
- You need 4 of dry apricot/ chopped.
- You need 4 of dry figs/ chopped.
- Prepare 1/2 cup of macadamia/ chopped.
- Prepare 1/2 cup of dry cranberries.
- You need 1 1/2 cup of buttermilk.
But banana bread, like many quick breads, gets even better when you add in an extra ingredient to give it some more flavor and texture. Self-rising flour, butter, sunflower oil, salt, mixed dried fruit, eggs, bananas. Mix all the ingredients, except the dried fruit or nuts if using, together in a food processor. When the bananas are completely mashed, add the dried fruit.
Banana Bread with dry fruits step by step
- Mash bananas, add 2 lemon juice set aside.
- Flour and baking soda,buttermilk and salt in a medium bowl- set aside.
- Set oven to 275 F. Mix sugar egg and melted butter smoothly.
- Mix flour,with egg mixture.
- Add mashed bananas into the bowl.
- Add nuts, cranberries, apricots and figs.
- Spray baking dish with oil, pour batter.
- Cook 1 hour or over until tooth pick comes clean when you inserted into cakes.
- If you want serve with glaze (recipe is available in my pumpkin carrot cake recipe).
This easy Banana Bread recipe is a no-fail favorite that comes out perfect every time! With a handful of ingredients that you likely have on hand and only a few minutes of prep, you're Blueberries – Toss with a bit of flour before adding to the batter to keep evenly distributed. Spruce up your banana bread with additional add-ins and toppings! Almond Flour Banana Bread is moist and melt in your mouth loaf entire family will love. Paleo, low sugar and gluten free.
